La Fleur au Fusil Blanc

Vin de France
Fresh, fruity, and delicious, La Fleur au Fusil is a collection of wines designed for indulgence and intense, immediate pleasure.

For the white and rosé wines, the grapes are harvested earlier than for red wine. For the white, the grapes are pressed immediately, and the juice is then fermented in tanks. For the rosé, the process is similar, with an additional step: maceration in the press, which extracts some color from the grape skins.

Grape Variety and Soils

Both wines are made from Cabernet Franc grapes grown on clay-loam soils.

Tasting Notes

Atypical and different: it has many aromas of white fruits, such as white peach or pear. It is easy to enjoy as an aperitif, or with shellfish.